Pumpkin Spice Sauce (Better Than Starbucks!)

Pumpkin spice sauce in a mason jar on a wooden surface

Brianna Hughes

Pumpkin Spice Sauce (Better Than Starbucks!)

This easy Pumpkin Spice Sauce takes just 5 minutes to make and adds cozy fall flavor to coffee, lattes, chai, and more. Made with pumpkin puree, sweetened condensed milk, and warm pumpkin spice, it’s an easy homemade treat to keep in the fridge all week.

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Prep Time 5

Total Time 5

Servings: 16 2 tbsp. servings

Course: Beverage, Breakfast, brunch, Dessert

Cuisine: American

Calories: 85

Ingredients Method

Ingredients

1 14 oz can sweetened condensed milk
1/2 cup pumpkin puree
1 tsp vanilla
2 tsp` pumpkin pie spice I use my homemade blend!
1/4 tsp salt

Method

In a medium bowl, add in the sweetened condensed milk, pumpkin puree, vanilla, pumpkin pie spice, and salt. Whisk until well blended.
Transfer to an airtight container and store in the refrigerator. Use within 5-7 days. Enjoy in your favorite beverages like coffee, chai tea, and even use in milk for a pumpkin spice sweet milk.