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Baked Zucchini in a cast iron with herbs and Parmesan cheese
Brianna Hughes

The Perfect Zucchini Side Dish

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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 6
Course: dinner, Side Dish
Cuisine: American
Calories: 77
Ingredients Equipment Method

Ingredients
  

  • 4 Zucchini- quartered lengthwise
  • 1/2 Cup Grated Parmesan
  • 2 Tsp Chopped Chives (Or 1 tsp garlic powder)
  • 1 TBSP Olive oil
  • Salt and pepper to taste

Equipment

  • 1 Cast Iron Skillet or Baking Sheet
  • 1 Medium Bowl

Method
 

  1. Preheat oven to 400°F. Chop and quarter 4 zucchini lengthwise.
  2. In a medium bowl, combine zucchini, chives or garlic powder, olive oil, salt, and pepper. Mix well so the ingredients are well combined and zucchini pieces are evenly covered.
  3. Place in a cast iron skillet or ona sheet pan. Bake for 15-20 min until tender and golden. Enjoy!