From-Scratch Recipes

This is the heart of the kitchen at Our Manor On Main, where simple, from-scratch recipes bring comfort, nourishment, and tradition to the table. You’ll find everything from sourdough bread and fermented drinks to hearty seasonal meals and pantry staples made by hand. Whether you’re baking with your sourdough starter or preserving the flavors of fall, these recipes are rooted in slow living and homegrown goodness.

Sourdough Buttermilk Biscuits with Creamy Tumeric Sausage Gravy on a white plate
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Sourdough Buttermilk Biscuits with Creamy Turmeric Sausage Gravy

Sourdough buttermilk biscuits with tumeric sausage gravy is the ultimate breakfast entree! These biscuits are perfectly crunchy on the outside with soft and flaky insides. They are absolutely delightful by themselves however when paired with a cream gravy that is deliciously infused with a hint of the powerhouse spice turmeric, you get a perfect pairing that you’ll want to make again and again!

Baked Zucchini in a cast iron with herbs and Parmesan cheese
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The Best Zucchini Side Dish – Quick, Healthy & Full of Flavor

If you’re looking for a healthy and flavorful way to serve vegetables, this zucchini side dish is the perfect addition to your dinner table. Lightly seasoned and sautéed to perfection, it’s a quick and easy recipe that brings out the natural sweetness of zucchini while adding just the right amount of savory flavor. Whether you’re pairing it with grilled meats, pasta, or enjoying it as a light vegetarian option, this zucchini recipe fits effortlessly into weeknight dinners, summer BBQs, and everything in between. Simple, nutritious, and ready in under 20 minutes—this zucchini side dish is bound to become a go-to favorite.