This is the heart of the kitchen at Our Manor On Main, where simple, from-scratch recipes bring comfort, nourishment, and tradition to the table. You’ll find everything from sourdough bread and fermented drinks to hearty seasonal meals and pantry staples made by hand. Whether you’re baking with your sourdough starter or preserving the flavors of fall, these recipes are rooted in slow living and homegrown goodness.
This melt in your mouth Instant Mississippi Pot Roast recipe is an easy dump and cook recipe, perfect for hectic evenings. Simply combine the ingredients in your Instant Pot and within the hour you will have deliciously tender, melt in your mouth meat that pairs wonderfully with creamy garlic mashed potatoes.
This high protein, low FODMAP breakfast bowl is the perfect way to start your day! Rosemary Potatoes, Turkey Sausage, and fried egg make the perfect breakfast combination. This entrée is easy on your digestion, full of protein, very satiating and ready in about 15-20 minutes.
With crispy outsides and melt in your mouth middles, these cookies deliver a gloriously sweet and flavorful taste that everyone will love!
In this blog post, we’ll explore how to create mouthwatering sourdough discard cinnamon rolls that are not only a treat for your taste buds but also a fantastic way to minimize kitchen waste.
If you are looking for ways to spice up your dinner routine, look no further than this Ultimate Blue Cheese Sauce. This recipe is quick to make, bold in flavor, and pairs well with steak and chicken dishes.
The holidays are my favorite time of year with the beautiful decorations, cheery music, family time, and amazing food! This sweet and salty Christmas candy is the perfect addition to your holiday food plans. Set out as a snack or gift it to friends and family. It’s as easy as it is delicious!
This easy to make recipe for Instant Pot Yogurt is delicious, packed with health benefits, and a great breakfast on-the-go.
This creamy Chipotle sauce recipe delivers smoky heat with a citrus twist—ready in minutes! Ideal for tacos, fajitas, eggs, sandwiches, and more. A quick, flavorful homemade sauce you’ll use again and again.
This same day sourdough sandwich bread is a great recipe to use when you need to make bread quickly or when you need to use up some discard. Unlike a crusty exterior like traditional sourdough, this outer layer is super soft. The crumb is light and airy and perfect for sandwiches!
This made from scratch sourdough loaf is easy to make, great for beginners, and can be prepped one day and then baked the next. I have searched and experimented with several recipes over the years and this one is by far the BEST sourdough bread I have ever made. I hope you will like it too!
