Sourdough Raspberry Chocolate Chip Muffins (With Discard or Active Starter)
Soft, tender muffins made with tangy sourdough, juicy raspberries, and melty chocolate chips—perfect for cozy mornings or afternoon treats.
From-Scratch Recipes
This is the heart of the kitchen at Our Manor On Main, where simple, from-scratch recipes bring comfort, nourishment, and tradition to the table. You’ll find everything from sourdough bread and fermented drinks to hearty seasonal meals and pantry staples made by hand. Whether you’re baking with your sourdough starter or preserving the flavors of fall, these recipes are rooted in slow living and homegrown goodness.
Easy One Hour French Bread – Soft, Crusty & Perfect Every Time
Make this easy One Hour French Bread that’s soft, crusty, and perfect for any meal. A quick homemade bread recipe with no fuss—ready in just 60 minutes!
Easy Homemade Teriyaki Sauce (Better Than Store-Bought!)
Learn how to make the best homemade teriyaki sauce with simple pantry ingredients! This easy recipe is sweet, savory, and perfect for stir-fries, marinades, and more.
Easy Sourdough Chocolate Chip Cookies (With Discard or Active Starter)
Use up your sourdough discard with these soft and chewy sourdough chocolate chip cookies. A cozy, homemade twist on the classic cookie everyone loves!
Easy Homemade Water Kefir: Delicious Fermented Probiotic Soda in 2 Days
Learn how to make easy homemade water kefir—a fizzy, probiotic-rich drink that’s dairy-free, vegan, and great for gut health. Perfect for beginners!
Whole Wheat Fudgy Brownies Recipe – Soft, Chewy, and Naturally Rich
These whole wheat fudgy brownies are soft, chewy, and packed with rich chocolate flavor. Made with milled whole wheat flour, they’re a wholesome twist on a classic dessert—easy to make and impossible to resist.
Healthy Whole Grain Sandwich Bread
This made-from-scratch healthy whole grain sandwich bread is a nutritious alternative to store-bought loaves. Made with freshly milled whole wheat flour, this soft and flavorful bread is perfect for sandwiches, breakfast toast, or served warm with dinner. Whether you’re looking for a wholesome lunch option or a hearty homemade bread recipe, this loaf delivers both taste and nutrition in every slice.
Sourdough Pumpkin Muffins Made with Freshly Milled Grains
A delicious blend of spices are paired with the delightful tang of sourdough to create a perfectly moist pumpkin muffin that is the ultimate treat! This recipe utilizes freshly milled whole grains to pack a healthy punch making it a great breakfast, snack, or dessert option!
Amazing Breakfast Stuffed Bell Peppers
Looking for a made from scratch breakfast that is satiating and delicious? Look no further than these amazing breakfast stuffed bell peppers! Fresh peppers are generously filled with a creamy mixture of eggs and sausage. They are rich, overflowing with flavor, and easy to make.
Easy Sourdough Waffles or Pancakes Recipe
This easy recipe for Sourdough Waffles or Pancakes is perfect for your weekend family breakfast. Sourdough starter, kefir, and freshly milled grains are non-traditional substitutes in this recipe and offers a refreshing twist on the classics that we love. The enjoyable tang of sourdough is combined with the fluffiness and crisp of the traditional waffle that makes this recipe the ultimate breakfast treat! You can long ferment these waffles or pancakes overnight or make and use the same day. Top with your favorite fruit, pure maple syrup, and fresh butter!