Bake up sweet, from-scratch dessert recipes full of old-fashioned charm—from sourdough cookies and crisps to seasonal treats for every celebration.
These moist pumpkin oat muffins are full of fall flavor, made with freshly milled soft white wheat flour, pumpkin puree, and old-fashioned oats. Sweeten them with monk fruit or your favorite sugar, add chocolate chips if you like, and freeze a batch for easy breakfasts.
Rich, fudgy chocolate brownies are swirled with a sweet brown sugar pumpkin mixture, warmly spiced with pumpkin pie spice, and finished with flaky sea salt. These pumpkin swirl brownies are an easy fall dessert that brings together two of my favorite flavors in one irresistible bite.
This sourdough strawberry quick bread is a delicious way to use up sourdough discard while making the most of fresh strawberry season. Topped with a simple strawberry glaze and bursting with juicy berries, this cozy summer bake is perfect for breakfast, brunch, or an afternoon coffee break.
These double chocolate sourdough muffins are moist, chocolatey, and made with sourdough discard. Bake them fresh, ferment overnight, or freeze for later.
Three cozy dessert ideas that are getting me through winter, from baked oatmeal to whole grain brownies and sourdough chocolate chip cookies.
These healthy pecan date bars are an easy, no-bake snack made with oats, Medjool dates, peanut butter, and a simple dark chocolate topping. Perfect as a grab-and-go breakfast, post-workout treat, or healthier dessert you can keep in the fridge all week.
This rich, chocolatey cottage cheese fudge is made with just two simple ingredients and feels indulgent without the sugar overload. It is a high protein treat that works just as well for holiday gifting as it does for supporting healthy habits in the new year.
This salted peppermint bark recipe is everything cozy about Christmas wrapped in chocolate and peppermint. Perfect for gifting, dessert boards, or a sweet winter treat.
These chewy brown butter pumpkin chocolate chip cookies are soft, flavorful, and filled with warm fall spices. They are perfect for cozy afternoons or holiday treats.
These soft and fluffy peanut butter banana muffins are quick to make and full of flavor. Perfect for breakfast or a snack, you can use freshly milled wheat or all-purpose flour for a wholesome, homemade treat.
